BUSINESS REVIEWS
518 6th ave, San Diego, CA, 92101, United States
Write a reviewMattarello Cooking Lab is a culinary oasis nestled in the vibrant heart of San Diego. This innovative cooking studio invites food enthusiasts to explore the art of cuisine through hands-on classes and workshops. Whether they're seasoned home cooks or beginners eager to learn, guests can immerse themselves in a world of flavors under the guidance of professional chefs. Mattarello Cooking Lab offers a unique opportunity to master cooking techniques, discover international dishes, and enjoy a convivial atmosphere where culinary creativity flourishes. Perfect for date nights, team-building events, or solo adventures, this cooking lab is a must-visit destination for anyone passionate about food and fun.
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GoogleI highly recommend the night time pasta class. Show up early if you want a private table. And don’t knead your dough too much (I made that mistake but my wife didn’t and her pasta was way better). The complimentary appetizer and dessert were also great!
GoogleMy husband and I did the pasta cooking class and had the best time. The restaurant is really cute and they provide you with everything you need to make the pasta of your choice. Highly recommend bringing a bottle of wine that they’ll open for you, but if you forget there’s a liquor store next door. Great service and perfect date night. Would do this again!
GoogleThis has been my favorite part of San Diego! The Asparagus Sausage fettuccine was divine and all the flavors blended really well. The Mascarpone & Crudo was equally delicious! The crispy prosciutto bits went amazing on top of the ravioli! We signed up for a cooking class so we got to eat the pasta we made. It was such an amazing experience!
GoogleFirst time cooking class. Fun two hours. Great for a date night. Food is tasty and service friendly.
GoogleOk, let me start by saying all the wonderful things about this place! The food that I've had in the past is awesome. And recently we took a class to learn how to make pasta and it was awesome! Also, there used to be a coffee shop here named Filter and that's where my husband and I met 🥰 however, today the 10th of November 2023 my husband and I came in to sit down and eat. We were turned away because there was a large reservation. Totally understand that that happens. What is annoying is there is not sign that says that anywhere online that I've seen. So I don't have anything to bad to say but that. We will be coming back most likely this following Wednesday but I refuse to call ahead since it isn't written anywhere. If it is written down here online somewhere I'll do it. So I'll come back with my husband and hopefully all is good. I might come back to make a follow up review afterwards So my recent visit (11/26/23)with my husband we finally sat down for dinner. AMAZING. I had the pesto lasagna and my husband had the spinach and ricotta ravioli. So so perfect!
Classes typically last about two hours and provide all necessary ingredients and tools. Arriving early may help secure a preferred seating area.
Yes, guests are encouraged to bring a bottle of wine, which staff will open for you. There is also a liquor store nearby if you forget to bring one.
Large reservations can affect seating availability for walk-ins, and such events may not always be posted online. Calling ahead is recommended to confirm seating options.